For Challenge 7, we had a lot of folks making innovative, improved foods from history. Apparently that meant a lot of gelatin! Elin at The Sloppy Cook is one of our European participants, and she has such enthusiasm and a great sense of humor; I always love reading her blog entries and seeing her latest creations. She gave us a brief history of gelatin in her quest to recreate a Nougat Pudding from 1911. It's...well, the presentation might not be so hot, but the recipe sounds delicious! Well done, Elin!
Next Up - The Frugal Housewife! Frugality is a trait that was prized across cultures and centuries, especially in the preparation of food. So let's see how frugal you can be! There are lots of different kinds of frugality - frugality in time, frugality in space, frugality in money. Can't wait to see what you all come up with!